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Muesli, corn flakes, puffed and extruded products - all require varying process steps.

Reimelt delivers the optimal solution for:

Product-specific storage
Gentle conveying
Exact weighing and metering
Homogeneous and gentle mixing

  1. Storage of sugar and salt
  2. Corn grits storage
  3. Sifting and weighing
  4. Warm water and malt
  5. Syrup production
  6. Cooking
  7. Drying, flaking, roasting, coating

 

Sifters

High performance with gentle sifting
Problem-free cleaning
Simple coarse particle control
Minor ingredient storage

Filling from BigBags and bags
Central aspiration - dust-free filling
Low level sensor (prevents system interruptions)


Bulletins
> Reimelt is now called Zeppelin
> The new HorizontalMixer for the Food Industry... [more]

Trade Shows
> IBIE, Las Vegas
> südback, Stuttgart
> ipa, Paris
> BRAU, Nürnberg... [more]

Case Histories
State-of-the-Art System Technology for the
World’s First Continuous Bun Production Plant... [more]

Area of Expertise
The dust-free technology to combat baker's asthma: MoisTec is a preventative investment... [more]